Ms. Regnier-Busch's Paris & the Loire Valley

June 17, 2024  -  June 25, 2024

 

Today we started the day with a market of local produce: fruit, vegetables, meat, fish, cheese and bakery. There were so many scents and colours! We then visited the château and village of Azay-le-Rideau, where we had a quick lunch. In the afternoon, we visited the château of Chenonceau and its magnificent gardens. To round off the day, we visited a troglodyte village. After visiting the mushroom cave farm, we sampled the mushrooms in a troglodyte restaurant. What an incredible place and experience!

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